Bacon Blue Cheese Burger Skins
Bacon Blue Cheese Burger Skins Ingredients: 4 russet potatoes, cleaned well ½ lb bacon ½ sweet onion, thinly sliced ½ can jalapenos, drained ¾ lb ground beef 3 tablespoons unsalted butter, melted Salt and pepper, to taste 1 cups blue cheese See full instructions on: hostthetoast.com