Chicken Bacon Wild Rice Soup
Chicken Bacon Wild Rice Soup Ingredients: 1 ½ pounds chicken breast, cooked and shredded 1 ½ pounds bacon, cooked and crumbled, grease reserved 1 cup rinsed wild rice ½ cup green onions (or add sauteed garlic/onion) 3 10.75 oz cans cream of chicken soup (my mom uses chicken broth with less water) 5 cans water 5 tablespoons bacon grease 2 tablespoons butter 1½ teaspoons salt + ½ teaspoon pepper (more to taste) ¾ cup flour 2 cups half and half 3 cups milk additional water, milk, or broth for thinning See full instructions on: pinchofyum.com