Easy and Quick Recipes

Impossible Cake Ingredients Brownie: 7 oz bittersweet chocolate, chopped (200 g) 1 stick butter, room temperature (125 g) 3 large eggs 1 cup granulated sugar 1 pinch of salt 1 cup all-purpose flour 3 Tbls unsweetened cocoa powder Flan: 3 tbs dulce de leche (or cajeta, optional) 4 eggs 200 ml sweetened condensed milk (4/5 cup) 400 ml milk (1 and 3/5 cup) 1 tsp vanilla Mold: I used this one by Silikomart See full instructions on:  www.larecetadelafelicidad.com

Apple Cinnamon Rose Bundt Cake Ingredients: 2 1/2 cups all-purpose flour 1 tablespoon ground cinnamon 2 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1 cup (2 sticks) unsalted butter, melted 1 1/2 cups packed brown sugar 3 eggs 1/2 cup well-shaken buttermilk or kefir 3 or 4 Granny Smith apples, peeled, cored, and sliced 1/4 inch thick See full instructions on:  juliasalbum.com

Buttermilk-Blueberry Breakfast Cake Ingredients ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon 7/8 cup* + 1 tablespoon sugar** 1 egg, room temperature 1 tsp. vanilla 2 cups flour (set aside 1/4 cup of this to toss with the blueberries) 2 tsp. baking powder 1 tsp. kosher salt 2 cups fresh blueberries ½ cup buttermilk*** * 7/8 cup = 3/4 cup + 2 tablespoons ** This 1 tablespoon is for sprinkling on top *** To make homemade buttermilk, place 1 tablespoon of vinegar or lemon juice in a liquid measuring cup. Fill cup with milk until it reaches the 1-cup line. Let stand for five minutes. Use only 1/2 cup of the prepared mixture for the recipe. See full instructions on:  www.alexandracooks.com

Ice Cream Cupcakes Ingredients For the cake: 1 cup of cake flour ½ cup of sugar ¼ tsp. of salt 1 egg ½ tsp. Vanilla ½ tsp. baking powder ¼ cup milk 2 Tbsp. Vegetable oil 4 drops pink food coloring or 2 drops food color paste cupcake liners (preferably foil lined for sturdiness) For the Ice Cream: Mix equal parts vanilla ice cream and strawberry ice cream to make 3 cups all together… mix with sprinkles if desired For the Whipped Cream Frosting: 1½ cups heavy whipping cream 1 tsp. vanilla ½ cup powdered sugar 1½ tsp. Unflavored Gelatin 4 tsp. water See full instructions on : bubblynaturecreations.com

Cake Pop Corn Dogs Ingredients: 1 baked yellow cake 1/4 - 1/2 cup vanilla frosting 1 tablespoon chocolate frosting 20 ounces (2 bags) Reese's Peanut Butter Chips 8 ounces white confectionery coating/candy melts, divided optional: paramount crystals or shortening, if needed to thin out candy coating 1/4 cup graham cracker crumbs yellow candy coloring Supplies: 32-40 lollipop sticks baking sheets lined with parchment paper (that fit in your freezer) Squeeze-It mold maker squeeze bottle, disposable pastry bag or zip top bag Instructions See full recipe on : www.hungryhappenings.com 

Chewy Cookies and Cream Bars Ingredients: One 16 oz package of Oreo 5 cups Large Marshmallows 4 tablespoons butter Instructions See full instructions on : picky-palate.com 

Ice Cream Cupcakes Ingredients For the cake: 1 cup of cake flour ½ cup of sugar ¼ tsp. of salt 1 egg ½ tsp. Vanilla ½ tsp. baking powder ¼ cup milk 2 Tbsp. Vegetable oil 4 drops pink food coloring or 2 drops food color paste cupcake liners (preferably foil lined for sturdiness) For the Ice Cream: Mix equal parts vanilla ice cream and strawberry ice cream to make 3 cups all together… mix with sprinkles if desired For the Whipped Cream Frosting: 1½ cups heavy whipping cream 1 tsp. vanilla ½ cup powdered sugar 1½ tsp. Unflavored Gelatin 4 tsp. water Instructions See full instructions on : bubblynaturecreations.com

Christmas Rum Cake Ingredients FOR THE CAKE: 1 box (about 18 Oz.) Yellow Cake Mix 1 package (3.5 Oz.) INSTANT Vanilla Pudding Mix 4 whole Eggs 1/2 cup Cold Water 1/2 cup Canola Oil 1/2 cup Rum (dark Or Light Is Fine) 1 cup Chopped Pecans Brown Sugar (optional) GLAZE 1-1/2 stick Butter 1/4 cup Water 1-1/2 cup Sugar 3/4 cups Rum Click here for full recipe:  thepioneerwoman