Roasted Green Beans with Mushrooms & Balsamic
Roasted Green Beans with Mushrooms & Balsamic Ingredients: 8 oz. mushrooms, sliced in 1/2 inch slices (I used brown crimini mushrooms, but any mushrooms will work) 1 lb. fresh green beans, preferably thin French style beans 1 1/2 T olive oil 1 T balsamic vinegar salt and fresh ground black pepper to taste 2 T finely grated parmesan cheese Instructions See full instructions on : www.kalynskitchen.com