Ham and Cheese Pretzel Pinwheels

Ham and Cheese Pretzel Pinwheels Ingredients: 2 cans refrigerated breadstick dough (24 breadsticks) 4 cups hot water ½ cup baking soda, plus more if needed 1 lb deli ham 1 lb cheddar cheese slices 3 tablespoons butter, melted Coarse salt, such as kosher salt, pretzel salt, or sea salt, to top Dijon or honey mustard, to serve See full instructions on: hostthetoast.com