Chicken Tostadas with Slow Cooker Chicken

Chicken Tostadas with Slow Cooker Chicken Ingredients 1 recipe slow cooker shredded chicken, recipe found here 8 (8-inch) flour or corn tortillas oil for frying or baking tortillas (I like to use half vegetable oil & half olive oil) Tostada toppings: 3 1/2 cups prepared refried, pinto or black beans (if using canned from 2 - 15 oz cans)* 2 cups shredded cheese, such as Cheddar and Monterey Jack (cotija is also good) 1 head Romaine lettuce, chopped 2 avocados, diced 3 - 4 Roma tomatoes, diced sour cream Optional toppings: chopped red or green onions, cilantro and fresh limes for juicing or cilantro lime ranch dressing , hot sauce See full instructions on: www.cookingclassy.com