Easy and Quick Recipes

Arugula, Watermelon and Feta Salad  Ingredients: 2 cups cubed seedless watermelon 4 cups of arugula ⅓ cup diced feta cheese 2 tbs minced red onion 2 tbs olive oil 1 tbs white wine vinegar 6 twists of black pepper from a pepper mill See full instructions on:  greenvalleykitchen.com

Watermelon Bruschetta  Ingredients: 2½ cups of fresh seedless watermelon, chopped 1 cup balsamic vinegar 2 tablespoons honey 1 cup feta cheese crumbles ¼ cup part skim ricotta cheese 3 tablespoons fresh basil, chopped 2 tablespoons fresh chives, chopped 1 baguette (or other quality loaf of bread) cut into ~1½" thick slices Freshly cracked black pepper, to taste See full instructions on:  hostthetoast.com