Beef Queso Dip

Beef Queso Dip

Ingredients:


  • 1 tablespoon olive oil
  • 8 ounces ground beef
  • 1 teaspoon Emeril's Essence Creole Seasoning
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon cumin
  • Kosher salt and freshly ground black pepper, to taste
  • 8 ounces VELVEETA®, cubed
  • 1/2 cup shredded Monterey Jack cheese
  • 1/2 cup canned diced tomatoes
  • 1/4 cup canned chopped green chiles
  • 1/4 cup salsa verde
  • 2 tablespoons chopped fresh cilantro leaves


See full recipes on : damndelicious.net

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