Ice Cream Cupcakes

Ice Cream Cupcakes

Ingredients
For the cake:
  • 1 cup of cake flour
  • ½ cup of sugar
  • ¼ tsp. of salt
  • 1 egg
  • ½ tsp. Vanilla
  • ½ tsp. baking powder
  • ¼ cup milk
  • 2 Tbsp. Vegetable oil
  • 4 drops pink food coloring or 2 drops food color paste
  • cupcake liners (preferably foil lined for sturdiness)

For the Ice Cream:
  • Mix equal parts vanilla ice cream and strawberry ice cream to make 3 cups all together… mix with sprinkles if desired
  • For the Whipped Cream Frosting:
  • 1½ cups heavy whipping cream
  • 1 tsp. vanilla
  • ½ cup powdered sugar
  • 1½ tsp. Unflavored Gelatin
  • 4 tsp. water

See full instructions on : bubblynaturecreations.com


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